發現：三種水果防白血病

　　 近日的研究表明，橙子、香蕉和調味品薑黃都會對預防患白血病有一定的效果，這對於現在急劇增加的白血病病例來說無疑是好消息。
　　
　　雖然現在白血病患者的增多被認為是由於現在的環境和生活方式的影響產生。近來的這個研究可以保護人們免受侵害。
　　
　　這個研究是由加利福尼亞大學的研究人員報道的，他們對328名患有白血病的兒童進行了研究。研究發現，在兒童出生到2歲之間經常食用橙子和香蕉的兒童，患白血病的幾率顯著減少。現在，這個研究還在進一步的進行之中

A bunch of nonsense. Another misleading info, probably sponsored by fruid producing farmers or their association. The reason is very simple, to do a study like this, you have to randomized two group of kids to the fruit group, vs the placebo group, then you follow them for the next 5-10 years to look for differences in leukemia incidence. Considering the low baseline leukemia incidence, you need to have a huge study population to observe a hypothesized, statistically significant differences. 328 subjects are far from enough.  Any other studies are meaningless and should be thrown out, period.