約翰霍普金斯最新之癌症研究報導-(全文為轉發的資訊)

約翰霍普金斯最新之癌症研究報導 2011-02-25 18:28:03

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約翰霍普金斯最新之癌症研究報導-(全文為友人轉發的資訊)
（經在美一方檢查，並非約翰霍普金斯的文章，見
https://big5.backchina.com/chineseblog/201102/user-234379-message-103726-page-1.html   http://www.hopkinsmedicine.org/kimmel_cancer_center/news_events/featured/cancer_update_email_it_is_a_hoax.html，請大家只作參考，不能認真，因為其中道理太簡化太籠統，事實上不會這麼簡單）
各位：轉給大家我的好友梅先生髮給我的最有意義的文章，請大家分享！

我在日內瓦的一位朋友是日內瓦大學的醫學教授——黃又彭，他是同盟會黃興的孫子。 十多年前他就告訴我，他解剖了一百多具屍體，發現它們體內都有癌細胞，但又都不是死於癌症。 他的結論：癌症病人 60% 是嚇死的， 20% 是亂用藥而死， 20% 有好的心態和科學治療而生存。 望大家無論遇到什麼病都不要恐懼，要以科學的態度對待！祝福大家健康長壽！

約翰霍普金斯最新之癌症研究報導 :

一，每一個人身上都帶有癌細胞，除非癌細胞擴增至幾十億個數量時癌細胞是無法在一般檢查時被檢查出來的。所以每當病患治療到一個階段后 醫生會告訴病患其體內已無癌細胞時，醫生所指的是其體內癌細胞數量已縮小到儀器無法偵測出來的數量。

二，在每個人的生命期里，癌細胞都會出現 6 至 10 次。

三，當人體免疫系統強時，癌細胞是會被摧滅的，同時免疫系統強是能抑制腫瘤形成及擴增。

四，當人被發現有癌症時，它意味這個病患是有大量營養缺乏；這可能是由於基因、環境、食物及生活方式等因素造成的。

五，如何克服營養缺乏，那就是要改變飲食及多進用增強免疫系統之食物

六，化療不 祇 能毒殺快速增長之癌細胞，亦會一併消滅骨髓及胃腸道內之健康細胞，同時造成器官衰竭；如肝臟、腎臟、心臟及肺臟等等。

七，放射治療在摧毀癌細胞時，亦會灼傷健康細胞、組織及器官

八，初期化療及放射線治療是很容易將腫瘤面積縮小到某一程度，然再延長上述療法並不能造成腫瘤完全消除。

九，化療及放射線治療會讓體內存有大量毒素而危及或摧毀免疫系統，因而導致病患易於感染及病發症

十，化療及放射線治療會造成病患癌細胞突變及產生抗體而變得難以摧毀，而手術則易使癌細胞擴散至其它部位

十一，一個有效的擊潰癌細胞之方式是不供給癌細胞繁殖所需之食物，即是餓死癌細胞

十二，癌細胞以何為食物：

1 ，糖是癌的食物，若不食糖即刪除癌細胞很重要的一項食物供給。代糖如 Nutra sweet, Equal spoonful 等均是由 Aspartame 組合而成的，是有害 的。較好之天然代糖是 Manuka 糖漿或 Molasses 糖蜜，但 祇 能取用少許。食鹽為使顏色變白而摻有化學添加物，較妥之選擇是海鹽。

2 ，牛奶會使人體產生黏液，尤其是在胃腸道內，而黏液正是癌症之食物。因而阻絕牛奶及採用不甜之豆漿作替代，癌症就會在無食物情況下萎縮 的。

3 ，癌細胞是在酸性環境中繁衍的，以肉為基本飲食的體質是酸性的。且肉品均含有家畜抗生 素、生長荷爾蒙及寄生蟲等，而這些均是對人體的有 害物質，尤其是對癌症病患。

4 ，以 80% 新鮮蔬菜及青菜汁之飲食；含全穀類、種子、堅果及少量的水果是有益於體質轉變為鹼性的，剩餘 20% 可進食煮熟的豆類。新鮮蔬菜汁 可提供活性酵素，活性酵素極易在 15 分鐘內被細胞組織吸收進而滋養增強健康細胞，為取得活性酵素強壯健康細胞應多飲用新鮮果菜汁（多樣 蔬菜含豆芽），同時每天進食生青菜（未煮過之）兩至三次，按活性酵素在 40 度 C 時會被摧毀。

5 ，飲料必須避免飲用咖啡、茶、巧克力因上述飲料含咖啡因，綠茶是較佳之選擇因為其有抗癌特性。而平常應飲用凈化水或過濾水，然應避免飲 用有毒的或重金屬的水。

十三，肉類的蛋白質是不易消化的，因為肉類的蛋白質需要大量消化酵素消化，未消化的肉質會留殘在腸內凈化，而引發有毒物質形成。 癌細胞壁有很硬之蛋白質包裹，因而節制食用肉類可讓多出之酵素去攻擊癌細胞之蛋白質，而體內殺手細胞則有空間摧毀癌細胞

十四，部份營養品是能增強免疫系統（如抗氧化劑、維他命、礦物質等等）去驅使自體殺手細胞去摧毀癌細胞，其它營養品如維他命 E 會使細胞 萎縮，或漸使細胞死亡，而非原體內一般處置損壞、無用及不需要細胞之模式。

十五，癌症是一種心態、肉體和心靈上之疾病，因而能有前衛及積極的心靈是可造就癌症戰士變為勝利天使，怨尤和苦痛會讓體質變為緊張及 酸 性，所以必須學習愛與寬恕，同時學習放鬆及愛惜生命。

十六，癌細胞是無法在充滿氧氣的環境中繁衍的，所以每日必須運動，同時多作深呼吸以利氧 氣 進入細胞層，氧氣療法是另一種擊潰癌細胞之工 具。

約翰霍普金斯已將這篇研究報告用新聞稿方式發布，同時 Walter Reed 陸軍醫學中心亦將這篇報告傳播。

另外 請 注意

1 ，不要將塑料盒放入微波爐加熱

2 ，不要將塑料水瓶放入冷藏室

3 ，不要將塑料袋放入微波爐加熱

因戴奧辛之化學物質會導致癌症，尤其是乳癌。按戴奧辛對體內細胞具很高之毒性，因而千萬別將裝有水之塑料罐放入冰箱，因為它亦會將戴奧辛 釋出。 前不久 Dr. Edward Fujimoto 在電視節目中談到健康之風險，他就強調戴奧辛對健康是多麼有害，因而請千萬不要用塑料容器放入微波爐加熱食物。 這尤其是指含有脂肪之食物，當脂肪與高溫與塑料結合時，塑料即會釋放出戴奧辛並進入食物中，最終就進入體內之細胞。因而他建議使用玻璃器皿作為加熱食物 用，因為它一樣可使食物變熱，然卻少了戴奧辛。

紙是不錯的容器，然你無法了解紙里到底含有什麼物質，因而較安全之容器是冶鍊過的玻璃器皿，如康寧器皿等等。他提醒為何前不久快餐店將泡沫塑料容器改為紙容器，其中戴奧辛就是問題之一 。

同時他亦指出塑料袋；如 Saran 耐熱塑料袋用於包裝食物，在微波爐加熱時亦是非常危險的，因為當食物用微波爐加熱時，高溫會讓毒素由塑料袋溶解出來進入食物內，所以應用紙包裹食物作替代。

因而請將這份文件傳送給任何你認為對你是很重要的朋友 .

Cancer Update from John Hopkins University

Sunday, February 13, 2011 1.

Every person has cancer cells in the body. These cancer cells do not show up in the standard tests until they have multiplied to a few billion. When doctors tell cancer patients that there are no more cancer cells in their bodies after treatment, it just means the tests are unable to detect the cancer cells because they have not reached the detectable size.

2. Cancer cells occur between 6 to more than 10 times in a person's lifetime.

3. When the person's immune system is strong the cancer cells will be destroyed and prevented from multiplying and forming tumors.

4. When a person has cancer it indicates the person has multiple nutritional deficiencies. These could be due to genetic, environmental, food and lifestyle factors.

5. To overcome the multiple nutritional deficiencies, changing diet and including supplements will strengthen the immune system.

6. Chemotherapy involves poisoning the rapidly-growing cancer cells and also destroys rapidly-growing healthy cells in the bone marrow, gastro-intestinal tract etc, and can cause organ damage, like liver, kidneys, heart, lungs etc.

7. Radiation while destroying cancer cells also burns, scars and damages healthy cells, tissues and organs.

8. Initial treatment with chemotherapy and radiation will often reduce tumor size. However prolonged use of chemotherapy and radiation do not result in more tumor destruction.

9 When the body has too much toxic burden from chemotherapy and radiation the immune system is either compromised or destroyed, hence the person can succumb to various kinds of infections and complications.

10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy. Surgery can also cause cancer cells to spread to other sites.

11. An effective way to battle cancer is to starve the cancer cells by not feeding it with the foods it needs to multiply. CANCER CELLS FEED ON:

a. Sugar is a cancer-feeder. By cutting off sugar it cuts off one important food supply to the cancer cells. Sugar substitutes like NutraSweet, Equal,Spoonful, etc are made with Aspartame and it is harmful. A better natural

substitute would be Manuka honey or molasses but only in very small amounts. Table salt has a chemical added to make it white in color. Better alternative is Bragg's aminos or sea salt.

b. Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on mucus. By cutting off milk and substituting with unsweetened soya milk cancer cells are being starved.

c. Cancer cells thrive in an acid environment. A meat-based diet is acidic and it is best to eat fish, and a little chicken rather than beef or pork. Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer.

d. A diet made of 80% fresh vegetables and juice, whole grains,seeds, nuts and a little fruits help put the body

into an alkaline environment.. About 20% can be from cooked food including beans. Fresh vegetable juices provide

live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes to nourish and enhance

growth of healthy cells. To obtain live enzymes for building healthy cells try and drink fresh vegetable juice (most

vegetables including bean sprouts)and eat some raw vegetables 2 or 3 times a day. Enzymes are destroyed at temperatures of 104 degrees F (40 degrees C).

e. Avoid coffee, tea, and chocolate, which have high caffeine.Green tea is a better alternative and has cancer-fighting properties. Water-best to drink purified water, or filtered, to avoid known toxins and heavy metals in tap

12. Meat protein is difficult to digest and requires a lot of digestive enzymes. Undigested meat remaining in the intestines become putrified and leads to more toxic buildup.

13. Cancer cell walls have a tough protein covering. By refraining from or eating less meat it frees more enzymes to attack the protein walls of cancer cells and allows the body's killer cells to destroy the cancer cells.

14. Some supplements build up the immune system (IP6, Flor-ssence,Essiac, anti-oxidants, vitamins, minerals, EFAs

etc.) to enable the body's own killer cells to destroy cancer cells. Other supplements like vitamin E are known to cause apoptosis, or programmed cell death, the body's normal method of disposing of damaged, unwanted, or unneeded cells.

15. Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer warrior be a survivor Anger, unforgiveness and bitterness put the body into a stressful and acidic environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.

16. Cancer cells cannot thrive in an oxygenated environment. Exercising daily, and deep breathing help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cells.

PLEASE READ:

1. No plastic containers in micro.
2. No water bottles in freezer.
3. No plastic wrap in microwave.

Johns Hopkins has recently sent this out in its newsletters. This information is being circulated at Walter ReedArmy Medical Center as well.

Dioxin chemicals causes cancer, especially breast cancer.Dioxins are highly poisonous to the cells of our bodies.Don't freeze your plastic bottles with water in them as this releases dioxins from the plastic.

Recently, Dr.. Edward Fujimoto, Wellness Program Manager at Castle Hospital , was on a TV program to explain this health hazard. He talked about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers.

This especially applies to foods that contain fat. He said that the combination of fat, high heat, and plastics releases dioxin into the food and ultimately into the cells of the body. Instead, he recommends using glass, such as Corning Ware, Pyrex or ceramic containers for heating food. You get the same results, only without the dioxin. So such things as TV dinners, instant ramen and soups, etc., should be removed from the container and heated in something else.

Paper isn't bad but you don't know what is in the paper. It's just safer to use tempered glass, Corning Ware, etc.

He reminded us that a while ago some of the fast food restaurants moved away from the foam containers to paper. The dioxin problem is one of the reasons.

Also, he pointed out that plastic wrap, such as Saran, is just as dangerous when placed over foods to be cooked in the microwave. As the food is nuked, the high heat causes poisonous toxins to actually melt out of the plastic wrap and drip into the food. Cover food with a paper towel instead.

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